Asian plant that produces a dark-red edible bean

6-letter solution for crosswords and word puzzles

The solution for the clue "Asian plant that produces a dark-red edible bean" in word puzzles and crosswords has 6 letters.

Here above you will find the solution for the clue "Asian plant that produces a dark-red edible bean", often found in crosswords and word puzzles.

The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Asian plant that produces a dark-red edible bean".

The solution has been verified by our author Philippa Milds and can be used with confidence.

The clue "Asian plant that produces a dark-red edible bean" may have other meanings in different crosswords, but according to our author, this is the most accurate one.

Solution for "Asian plant that produces a dark-red edible bean"

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Often, when you come across the clue "Asian plant that produces a dark-red edible bean" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.

The clue "Asian plant that produces a dark-red edible bean" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Philippa Milds, who has thoroughly verified this answer.

Funny etymological tidbits on Asian, Plant, Produces, Darkred, Edible, Bean

Not to be taken seriously; every now and then, we also enjoy playing with words

Asian Origin

The term 'Asian' originates from the Greek word 'Asiatic', which was coined by the 16th-century German scholar Hieronymus Bonfatti. Bonfatti used it to describe the people of the eastern continent, which includes modern-day China, Japan, and Korea. The term has since been adopted widely in various fields, including anthropology and sociology.

Plant Connection

The Pinto bean, a popular type of green bean, is native to Mexico and Central America. It was first domesticated in the region over 3,000 years ago, and was later introduced to the United States by Spanish and Mexican immigrants. The bean's origins are closely tied to the Aztec and Mayan cultures, which prized it for its nutritional value and culinary uses.

Edible Origin

In many Asian cultures, the term 'darkred' has been used to describe a range of red-colored fruits and vegetables, such as durians and rambutans. These fruits are prized for their flavor and nutritional value, and are often consumed fresh or used in traditional dishes. The darkred color is caused by high levels of anthocyanins, which are powerful antioxidants found in these fruits.

Bean Specific

The term 'bean' is a generic term that has been adopted from various languages, including Latin, Greek, and Arabic. In many cultures, beans are a staple food, often used in soups, stews, and other dishes. The word 'bean' comes from the Latin 'bener', which referred to the immature seed of the broad bean plant.

If you encounter the clue "Asian plant that produces a dark-red edible bean" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.

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