6-letter solution for crosswords and word puzzles
The solution for the clue "Bagel-topping cheese" in word puzzles and crosswords has 6 letters.
Here above you will find the solution for the clue "Bagel-topping cheese", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Bagel-topping cheese".
The solution has been verified by our author Liam Miller and can be used with confidence.
The clue "Bagel-topping cheese" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Bagel-topping cheese"
If you are solving your crossword or word puzzles online or on your smartphone, click “Copy” to copy the solution directly and paste it.
Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Bagel-topping cheese".
Often, when you come across the clue "Bagel-topping cheese" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Bagel-topping cheese" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Liam Miller, who has thoroughly verified this answer.
Funny etymological tidbits on Bageltopping, Cheese
Not to be taken seriously; every now and then, we also enjoy playing with words
Bageltopping
The tradition of bagel topping originated in Eastern Europe, specifically in Poland and Russia, where it was known as "szarlotka" or "placki ziemniaczane." The process of topping a bagel with various ingredients such as cream cheese, lox, and capers was a labor of love, passed down through generations.
Cheese
In ancient Rome, cheese was a staple food, but its origins date back to the Etruscan civilization, where the word "cheese" comes from the Latin "caseus." The Etruscans developed a variety of cheese-making techniques, including aging and pressing, which are still used today in some cheese-making traditions.
If you encounter the clue "Bagel-topping cheese" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
Our solution for "Bagel-topping cheese" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.
Other clues for this solution
Hard cheese
Cheese similar to parmesan but creamier
Cheese named for an Italian region
Nutty Italian cheese
Cheese similar to Romano
Cheese from cow's milk
Cheese that's often grated
Often-grated Italian cheese
Cheesy bagel type
Cheese not from Asia
Panini cheese
Cheese similar to Parmesan
Hard, pungent cheese
Strong-flavored cheese
Italian Alpine cheese