Big name in bouillon

5-letter solution for crosswords and word puzzles

The solution for the clue "Big name in bouillon" in word puzzles and crosswords has 5 letters.

Here above you will find the solution for the clue "Big name in bouillon", often found in crosswords and word puzzles.

The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Big name in bouillon".

The solution has been verified by our author Derek Lowel and can be used with confidence.

The clue "Big name in bouillon" may have other meanings in different crosswords, but according to our author, this is the most accurate one.

Solution for "Big name in bouillon"

If you are solving your crossword or word puzzles online or on your smartphone, click “Copy” to copy the solution directly and paste it.

Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Big name in bouillon".

Often, when you come across the clue "Big name in bouillon" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.

The clue "Big name in bouillon" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Derek Lowel, who has thoroughly verified this answer.

Funny etymological tidbits on Bouillon

Not to be taken seriously; every now and then, we also enjoy playing with words

Bouillon's Ancient Roots

In ancient Rome, the dish "bouillon" was a common soup made with the stock of young lamb or mutton. This recipe was later adopted by European peasants, who used the leftover bones and meat to create a hearty meal.

French Connection

In French cuisine, the term "bouillon" refers to a rich and flavorful broth made from a combination of bones, meat, and vegetables. This technique is still used today in many French cooking styles, including bouillabaisse, a traditional fish soup from Marseille.

Chinese Inspiration

In Chinese cuisine, the word "bouillon" is often associated with a clear broth made from pork or chicken stock, flavored with spices and herbs. This type of soup is a staple in many Chinese restaurants and is often served as a base for other dishes, such as stir-fries and braises.

If you encounter the clue "Big name in bouillon" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.

Our solution for "Big name in bouillon" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.