4-letter solution for crosswords and word puzzles
The solution for the clue "Cheese part of milk" in word puzzles and crosswords has 4 letters.
Here above you will find the solution for the clue "Cheese part of milk", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Cheese part of milk".
The solution has been verified by our author Courtney Wells and can be used with confidence.
The clue "Cheese part of milk" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Cheese part of milk"
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Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Cheese part of milk".
Often, when you come across the clue "Cheese part of milk" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Cheese part of milk" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Courtney Wells, who has thoroughly verified this answer.
Funny etymological tidbits on Cheese, Milk
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The Origins of Cheese
Gorgonzola's rich flavor originates from Italy's Piedmont region, where it's believed to have been created in the 11th century. The name "Gorgonzola" is derived from the Italian word "gorgonzo," meaning "black cheese," due to its dark veiny appearance.Muenster's smooth texture and mild taste come from Switzerland, where it was first produced in the 16th century. The name "Muenster" is derived from the German word "Münster," meaning "munster cheese," likely referring to the city of Munster in Alsace.Feta's salty taste is attributed to Greece, where it's been produced since ancient times. The name "Feta" is derived from the Greek word "φέτα," meaning "goat," which is the primary ingredient used to make the cheese.Cheddar's distinctive sharpness comes from England, where it was originally produced in the 12th century. The name "Cheddar" is derived from the town of Cheddar in Somerset, where the cheese was first produced.Parmesan's nutty flavor is due to Italy's Parmesan Alps, where it's been produced since ancient times. The name "Parmesan" is derived from the Latin word "parmesum," meaning "parmesan cheese," which was first produced in the region.Provolone's smooth texture and mild taste come from Italy's Campania region, where it was first produced in the 10th century. The name "Provolone" is derived from the Italian word "provolone," meaning "proverb," likely referring to the cheese's long production history.
If you encounter the clue "Cheese part of milk" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
Our solution for "Cheese part of milk" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.
Other clues for this solution
Cheese starter
'Squeaky' dairy product
Morsel of Little Miss Muffet's meal
Product of coagulation
Thickened milk
Bean ___
Word after 'lemon' or 'bean'
Sour milk sign
Basis of cheese
Coagulated dairy product
What is formed when milk coagulates
Lemon or cheese product
Whey's partner
Cheese ___ (poutine topping)
Bit of Miss Muffet's meal