Course served in a small crock

9-letter solution for crosswords and word puzzles

The solution for the clue "Course served in a small crock" in word puzzles and crosswords has 9 letters.

Here above you will find the solution for the clue "Course served in a small crock", often found in crosswords and word puzzles.

The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Course served in a small crock".

The solution has been verified by our author Philippa Milds and can be used with confidence.

The clue "Course served in a small crock" may have other meanings in different crosswords, but according to our author, this is the most accurate one.

Solution for "Course served in a small crock"

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Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Course served in a small crock".

Often, when you come across the clue "Course served in a small crock" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.

The clue "Course served in a small crock" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Philippa Milds, who has thoroughly verified this answer.

Funny etymological tidbits on Course, Served, Small, Crock

Not to be taken seriously; every now and then, we also enjoy playing with words

CourseThe concept of a "course" dates back to ancient Greece, where it referred to a series of steps or actions taken in a particular order. This idea of progression has been adopted in various fields, including education, business, and sports.The idea of a "course" has also been used in music and dance, where it describes a series of movements or steps performed in a specific order. This concept was popularized by the composer Igor Stravinsky in his ballet "The Firebird".The word "course" is derived from the Latin word "currere," meaning "to run." This Latin root is also seen in other words such as "cursus," meaning a series of steps or actions.ServedThe word "served" has its roots in Old French, where it was spelled "servir." This verb means to perform a service or task, and has been used in English since the 14th century.In the 17th century, the word "served" was adopted into Middle English from Old French, and initially meant to serve someone or something. This usage has since been extended to describe a wide range of roles and responsibilities.SmallThe word "small" comes from the Old English word "smal," which was derived from the Proto-Germanic word "*smaliz." This root is also seen in other words such as "smalle," meaning large or abundant.In Middle English, the word "small" was used to describe objects or people that were considered insignificant or unimportant. This usage has been influential in the development of concepts such as "minuscule" and "inexorable."CrockThe word "crock" has its roots in Old English, where it was spelled "cracan." This verb means to break or crack something, and has been used in English since the 14th century.In the 17th century, the word "crock" was adopted into Middle English from Old French, and initially meant to break or crack something. This usage has since been extended to describe a range of actions, including cracking a nut or breaking a pot.

If you encounter the clue "Course served in a small crock" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.

Our solution for "Course served in a small crock" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.

9-letter solution for crosswords and word puzzles

Solution for "Course served in a small crock"

Letter-by-letter dictation of the solution

Funny etymological tidbits on Course, Served, Small, Crock

Other clues for this solution

The French version is topped with toasted bread and melted cheese

Dish in a bowl often served au gratin

French crockful with a cheesy crust

Introductory French course

Dish often topped with melted Gruyere

Bowlful often topped with melted Gruyï¿½re

French dish with a cheesy topping

Oxford grammarian and publisher offering course

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