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6-letter solution for crosswords and word puzzles
The solution for the clue "Crepe-Suzette cooking technique" in word puzzles and crosswords has 6 letters.
Here above you will find the solution for the clue "Crepe-Suzette cooking technique", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Crepe-Suzette cooking technique".
The solution has been verified by our author Claude Brown and can be used with confidence.
The clue "Crepe-Suzette cooking technique" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Crepe-Suzette cooking technique"
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Often, when you come across the clue "Crepe-Suzette cooking technique" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Crepe-Suzette cooking technique" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Claude Brown, who has thoroughly verified this answer.
Funny etymological tidbits on Crepesuzette, Cooking, Technique
Not to be taken seriously; every now and then, we also enjoy playing with words
The French Connection
Crepe Suzette is a classic French dessert dessert, originating in the 17th century.Crepe Suzette is a French dessert that was first introduced in the early 20th century.Crepe Suzette is a popular French dessert that was created in the 1930s.
The Art of French Cuisine
Cooking techniques are essential to mastering the art of French cuisine.The art of French cuisine dates back to the 18th century.French cuisine is renowned for its complexity and sophistication.French cuisine is known for its intricate preparations and recipes.
The Science of French Technique
French cooking techniques rely heavily on the science of thermodynamics.The science of thermodynamics is crucial to understanding French cooking methods.The science of thermodynamics explains how heat is applied in French cooking.The science of thermodynamics helps to achieve the perfect Maillard reaction.The science of thermodynamics is essential to French cooking techniques.
If you encounter the clue "Crepe-Suzette cooking technique" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
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Other clues for this solution
Prepared with brandy and set alight in cookery
French culinary term for a cookery procedure in which bananas, cherries, crêpes or steaks are served dressed in blazing liquor; or, a Chinese copper-red glaze flecked with blue/purple
Served on fire
How Baked Alaska is traditionally served
Of food, set alight briefly
Ignite food such as crepe Suzette as a dramatic table-side cooking effect
On fire, on a menu
Like a showy dessert
How Steak Diane is traditionally served
Like cherries jubilee
On fire, for dinner
Traditionally plated karahi gosht, perhaps, served fiery hot?
Served alight (food) (6)
Way of cooking meat in France, on vacation
Blazing, on a dessert menu