Solved by Derek Lowel on 6 Aug 2023

Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley

9-letter solution for crosswords and word puzzles

The solution for the clue "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley" in word puzzles and crosswords has 9 letters.

Here above you will find the solution for the clue "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley", often found in crosswords and word puzzles.

The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley".

The solution has been verified by our author Derek Lowel and can be used with confidence.

The clue "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley" may have other meanings in different crosswords, but according to our author, this is the most accurate one.

Solution for "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley"

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Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley".

Letter-by-letter dictation of the solution

  • Tango (T)
  • Alpha (A)
  • Bravo (B)
  • Bravo (B)
  • Oscar (O)
  • Uniform (U)
  • Lima (L)
  • Echo (E)
  • Hotel (H)

Often, when you come across the clue "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.

The clue "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Derek Lowel, who has thoroughly verified this answer.

Funny etymological tidbits on Eastern, Mediterranean, Bulgur, Wheat, Salad, Lots, Finelychopped, Parsley

Not to be taken seriously; every now and then, we also enjoy playing with words

Eastern Origins

The term "bulgur" originates from the Middle East, where it's known as "bulguş" or "bulgur". This ancient grain has been consumed for centuries in Turkey, Greece, and other Eastern Mediterranean countries.

Mediterranean Delights

In ancient Greece, "parsley" was considered a sacred herb. The Greeks used it to flavor their dishes and incense their temples. The plant was later adopted by the Romans and spread throughout the Mediterranean region.

Salads and Harvests

The word "salad" has its roots in the Latin "salare", meaning "to salt". The practice of salting fish and other meats dates back to the Eastern Mediterranean, where it was used to preserve food for the winter months.

If you encounter the clue "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.

Our solution for "Eastern Mediterranean bulgur wheat salad with lots of finely-chopped parsley" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.

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