Food-thickening jelly

4-letter solution for crosswords and word puzzles

The solution for the clue "Food-thickening jelly" in word puzzles and crosswords has 4 letters.

Here above you will find the solution for the clue "Food-thickening jelly", often found in crosswords and word puzzles.

The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Food-thickening jelly".

The solution has been verified by our author Isabella Martinez and can be used with confidence.

The clue "Food-thickening jelly" may have other meanings in different crosswords, but according to our author, this is the most accurate one.

Solution for "Food-thickening jelly"

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Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Food-thickening jelly".

Often, when you come across the clue "Food-thickening jelly" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.

The clue "Food-thickening jelly" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Isabella Martinez, who has thoroughly verified this answer.

Funny etymological tidbits on Foodthickening, Jelly

Not to be taken seriously; every now and then, we also enjoy playing with words

The Indigenous Roots of Thickening

Thickening, a verb, originates from the indigenous language of the Ojibwe people, where it means "to thicken" or "to make dense". This word is derived from the Ojibwe root "wa-thakin", which conveyed a sense of becoming heavy or dense.

The Gelatinous Origins of Jelly

Jelly, a noun, is believed to have originated from the word "jelly", which comes from the Old French word "jeli", meaning "clear juice" or "clear broth". This word is thought to be derived from the Latin "jellus", which referred to a clear or gelatinous substance.

The Ancient Language of Food

Food, a noun, has its roots in ancient languages such as Sumerian, where it meant " sustenance" or "food". This word is derived from the Sumerian root "gul", which referred to the nourishment of the body.

If you encounter the clue "Food-thickening jelly" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.

Our solution for "Food-thickening jelly" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.