Solved by Derek Lowel on 12 Apr 2023

French stew, usually of beef, with wine and herbs

5-letter solution for crosswords and word puzzles

The solution for the clue "French stew, usually of beef, with wine and herbs" in word puzzles and crosswords has 5 letters.

Here above you will find the solution for the clue "French stew, usually of beef, with wine and herbs", often found in crosswords and word puzzles.

The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "French stew, usually of beef, with wine and herbs".

The solution has been verified by our author Derek Lowel and can be used with confidence.

The clue "French stew, usually of beef, with wine and herbs" may have other meanings in different crosswords, but according to our author, this is the most accurate one.

Solution for "French stew, usually of beef, with wine and herbs"

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Letter-by-letter dictation of the solution

  • Delta (D)
  • Alpha (A)
  • Uniform (U)
  • Bravo (B)
  • Echo (E)

Often, when you come across the clue "French stew, usually of beef, with wine and herbs" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.

The clue "French stew, usually of beef, with wine and herbs" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Derek Lowel, who has thoroughly verified this answer.

Funny etymological tidbits on French, Stew, Usually, Beef, Wine, Herbs

Not to be taken seriously; every now and then, we also enjoy playing with words

French Origin

The word "jeune" means young in French. It is an adjective that describes something that is still young in age or vitality.

Stew Source

A hearty beef stew is a popular comfort food dish from England. The stew is typically made with chunks of beef, vegetables, and sometimes potatoes.

Wine Heritage

Wine originates from the French region of Bordeaux. The region is famous for producing some of the world's most expensive and sought-after wines.

Herbs Used

Fresh herbs are often used in French cuisine to add flavor to dishes. Popular herbs used in French cooking include parsley, thyme, and rosemary.

If you encounter the clue "French stew, usually of beef, with wine and herbs" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.

Our solution for "French stew, usually of beef, with wine and herbs" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.

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