Grain-based Louisiana Creole dish with meat and spices

9-letter solution for crosswords and word puzzles

The solution for the clue "Grain-based Louisiana Creole dish with meat and spices" in word puzzles and crosswords has 9 letters.

Here above you will find the solution for the clue "Grain-based Louisiana Creole dish with meat and spices", often found in crosswords and word puzzles.

The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Grain-based Louisiana Creole dish with meat and spices".

The solution has been verified by our author Claude Brown and can be used with confidence.

The clue "Grain-based Louisiana Creole dish with meat and spices" may have other meanings in different crosswords, but according to our author, this is the most accurate one.

Solution for "Grain-based Louisiana Creole dish with meat and spices"

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Often, when you come across the clue "Grain-based Louisiana Creole dish with meat and spices" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.

The clue "Grain-based Louisiana Creole dish with meat and spices" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Claude Brown, who has thoroughly verified this answer.

Funny etymological tidbits on Grainbased, Louisiana, Creole, Dish, Meat, Spices

Not to be taken seriously; every now and then, we also enjoy playing with words

Grainbased

Longfellow's poem tells the story of Mardi Gras in New Orleans, where excess is celebrated in a grain-based feast of fried dough, drinks, and sweet treats.

Louisiana

In Louisiana's vibrant city of New Orleans, the jazz scene is fueled by the state's rich Creole heritage, with its unique blend of French, Spanish, and African influences.

Dish

A Creole dish, gumbo, is a hearty stew made with a combination of ingredients, including meat, seafood, and spices, which are slow-cooked in a rich broth.

Meat

The city's famous barbecue joints serve up tender, slow-cooked meat, often smoked or braised, in dishes like pulled pork, ribs, or brisket.

Spices

The aromatic spices of Louisiana's Creole cuisine, such as paprika, cayenne pepper, and thyme, add depth and warmth to dishes like gumbo, jambalaya, and beignets.

If you encounter the clue "Grain-based Louisiana Creole dish with meat and spices" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.

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