5-letter solution for crosswords and word puzzles
The solution for the clue "Jellied meat" in word puzzles and crosswords has 5 letters.
Here above you will find the solution for the clue "Jellied meat", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Jellied meat".
The solution has been verified by our author Alexander Davis and can be used with confidence.
The clue "Jellied meat" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Jellied meat"
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Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Jellied meat".
Often, when you come across the clue "Jellied meat" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Jellied meat" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Alexander Davis, who has thoroughly verified this answer.
Funny etymological tidbits on Jellied, Meat
Not to be taken seriously; every now and then, we also enjoy playing with words
Gelatinous Origins
In ancient Greece, the word "jellied" originated from the name of the Greek goddess of the moon, Selene, whose tears were said to have a gelatinous quality. According to myth, Selene's tears were flavored with a type of jelly-like substance, which was used in cosmetics and perfumes.
Jellied Creation
The word "jellied" is also related to the process of creating jellied desserts. In the 16th century, European cooks began to use gelatin as a thickening agent in sweet treats, leading to the creation of jellied desserts like jelly rolls and jelly sandwiches.
Meat Need
In the context of meat, the word "jellied" refers to the process of making meat products like jellyfish and jellyfish-like fish. This process involves soaking the meat in a solution of salt and water to rehydrate it, then allowing it to be filled with a gelatinous substance.
If you encounter the clue "Jellied meat" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
Our solution for "Jellied meat" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.
Other clues for this solution
Savory jelly
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Jelly preservative
Molded jelly made with meat stock
Tomato jelly
Canned ham glaze
Jelly in canned hams
Indian state almost completely separated by Bangladesh from the rest of India
Meat-stock jelly
Clear savoury jelly made with meat or fish stock, used as a mould, glaze
Jelly used in molds
Beef garnish
Savoury jelly with meat or fish stock
Jelly served with meat
Jelly, equally still