Not at all spicy

4-letter solution for crosswords and word puzzles

The solution for the clue "Not at all spicy" in word puzzles and crosswords has 4 letters.

Here above you will find the solution for the clue "Not at all spicy", often found in crosswords and word puzzles.

The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Not at all spicy".

The solution has been verified by our author Liam Miller and can be used with confidence.

The clue "Not at all spicy" may have other meanings in different crosswords, but according to our author, this is the most accurate one.

Solution for "Not at all spicy"

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Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Not at all spicy".

Often, when you come across the clue "Not at all spicy" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.

The clue "Not at all spicy" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Liam Miller, who has thoroughly verified this answer.

Funny etymological tidbits on Spicy

Not to be taken seriously; every now and then, we also enjoy playing with words

Origin of "Spicy"

Ginger, the root commonly used to add heat, originates from the Asian plant species Zingiber officinale.Szechuan pepper, known for its unique flavor, comes from the Pycnanthemum species native to Asia.Worcestershire sauce, a staple in British cuisine, is derived from the fruit of the Schinus molle tree.

The Pepper's History

The Capsicum annuum pepper, the primary source of chili peppers, is believed to have originated in the Americas over 6,000 years ago.Sweet paprika, a popular spice, is derived from the Capsicum annuum pepper.Jalapeño peppers, a common ingredient in Mexican cuisine, are named after the state of Jalapeño in Mexico.

The Spice Route

Turmeric, a key ingredient in curries, is derived from the Curcuma longa plant, originally native to India.Coriander, a staple in Middle Eastern and Indian cuisine, is derived from the Coriandrum sativum plant.Cayenne pepper, a key component in hot sauces, is derived from the Capsicum annuum pepper.

The Antipathy

Scorpion peppers, known for their intense heat, are derived from the Trachyspermum scutellarioides plant.Sichuan red pepper, a key ingredient in Sichuan cuisine, is derived from the Schinus molle tree.Ghost peppers, a popular hot pepper, are derived from the Capsicum chinense plant.

The Frenemy

Paprika, a popular spice, is derived from the sweet peppers of the Capsicum annuum plant.Naga Jolokia, also known as the Ghost Pepper, is derived from the Capsicum chinense plant.Harissa, a North African chili pepper paste, is derived from the Capsicum annuum pepper.

The Friend

Ancho chili peppers, a mild and sweet variety, are derived from the Capsicum annuum pepper.Smoked chipotle peppers, a smoky and spicy ingredient, are derived from the Capsicum annuum pepper.Korean chili flakes, known as gochugaru, are derived from the Capsicum annuum pepper.

If you encounter the clue "Not at all spicy" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.

Our solution for "Not at all spicy" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.