Crossword 
12-letter solution for crosswords and word puzzles
The solution for the clue "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking" in word puzzles and crosswords has 12 letters.
Here above you will find the solution for the clue "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking".
The solution has been verified by our author Claude Brown and can be used with confidence.
The clue "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking"
If you are solving your crossword or word puzzles online or on your smartphone, click “Copy” to copy the solution directly and paste it.
Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking".
Often, when you come across the clue "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Claude Brown, who has thoroughly verified this answer.
If you encounter the clue "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
Our solution for "Old cookery term for the edge or part of bread where it touches or 'osculates' another loaf in baking" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.
