Crossword 
4-letter solution for crosswords and word puzzles
The solution for the clue "Open-top pastry" in word puzzles and crosswords has 4 letters.
Here above you will find the solution for the clue "Open-top pastry", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Open-top pastry".
The solution has been verified by our author Alexander Davis and can be used with confidence.
The clue "Open-top pastry" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Open-top pastry"
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Often, when you come across the clue "Open-top pastry" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Open-top pastry" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Alexander Davis, who has thoroughly verified this answer.
Funny etymological tidbits on Opentop, Pastry
Not to be taken seriously; every now and then, we also enjoy playing with words
Opentop
Ancient Greek roots, a term for unrestricted access or freedom. The word "opentop" is derived from the Greek words "openein" meaning "to open" and "topos" meaning "place" or "location".In the Bible, the "Open Top" of the Tabernacle represents the presence of God. It is a symbol of his omnipresence and accessibility.In modern times, the term "open top" is used to describe a vehicle with a removable roof, representing freedom of movement.
Pastry
French origin, derived from the Latin "pastry", meaning "baked pastry". The word is believed to have originated in the Middle Ages, when pastry was a staple food in medieval Europe.The term "pastry" has evolved over time, encompassing a wide range of baked goods, from sweet treats to savory pies.In the 18th century, the French developed a new type of pastry, characterized by its layers of dough and fillings.
If you encounter the clue "Open-top pastry" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
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Other clues for this solution
Single-serving pie
Sour-tasting
Lemony-tasting
Sour, as a lemon
Like lemon meringue pie
Pastry buy
Pastry with sour cream?
Dainty sweet
Small fruit-filled pastry
Stolen item in ''Alice in Wonderland''
Baked fruit dessert
Bakery buy
Little pie
How Granny Smiths taste
Sharp to the taste