15-letter solution for crosswords and word puzzles
The solution for the clue "Starter of bran flakes a caterer put out in a dish first thing?" in word puzzles and crosswords has 15 letters.
Here above you will find the solution for the clue "Starter of bran flakes a caterer put out in a dish first thing?", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Starter of bran flakes a caterer put out in a dish first thing?".
The solution has been verified by our author Lea Green and can be used with confidence.
The clue "Starter of bran flakes a caterer put out in a dish first thing?" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Starter of bran flakes a caterer put out in a dish first thing?"
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Often, when you come across the clue "Starter of bran flakes a caterer put out in a dish first thing?" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Starter of bran flakes a caterer put out in a dish first thing?" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Lea Green, who has thoroughly verified this answer.
Funny etymological tidbits on Starter, Bran, Flakes, Caterer, Put, Dish, Thing
Not to be taken seriously; every now and then, we also enjoy playing with words
Starter Food
In the ancient Greek and Roman cuisine, the word "starter" referred to the first course of a meal, often made with bread or vegetables. The Roman cookbook "De Re Coquinaria" by Apicius included a recipe for a "staple" dish, a simple soup made with vegetables and bread.
Bran
In many species of plants, including wheat and barley, the bran is a hard outer layer that surrounds the starchy endosperm. The bran is rich in fiber and nutrients, making it a popular ingredient in cereals and baked goods.
Flakes
The word "flakes" comes from the Old English word "flæcian", meaning "to break or shatter". In the context of food, flakes refer to small pieces of food that break off easily, such as cereal flakes or cookies.
If you encounter the clue "Starter of bran flakes a caterer put out in a dish first thing?" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
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Other clues for this solution
Food for interval, quick, before novel published in instalments, say
Serving in a bowl with milk
Caterer bakes flan, virtually liquid, food served in bowl
One may change the color of milk