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The solution for the clue "Sweet rice wine used as a flavouring in Japanese cuisine" in word puzzles and crosswords has 5 letters.
Here above you will find the solution for the clue "Sweet rice wine used as a flavouring in Japanese cuisine", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Sweet rice wine used as a flavouring in Japanese cuisine".
The solution has been verified by our author Claude Brown and can be used with confidence.
The clue "Sweet rice wine used as a flavouring in Japanese cuisine" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Sweet rice wine used as a flavouring in Japanese cuisine"
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Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Sweet rice wine used as a flavouring in Japanese cuisine".
Often, when you come across the clue "Sweet rice wine used as a flavouring in Japanese cuisine" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Sweet rice wine used as a flavouring in Japanese cuisine" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Claude Brown, who has thoroughly verified this answer.
Funny etymological tidbits on Sweet, Rice, Wine, Flavouring, Japanese, Cuisine
Not to be taken seriously; every now and then, we also enjoy playing with words
Sweet Delight
In Japan, the sweetest treat is mochi, a rice cake filled with red bean paste or ice cream.
The sweetness of mochi is matched by the sweetness of cherry blossoms, a popular springtime holiday.
A sweet escape from the mundane is found in the winter months of Japan's high-altitude regions.
Wine and Wine Country
Wine country in France is renowned for its Grenache and Syrah varieties, two main grape species for red wine production.
Châteauneuf-du-Pape is a picturesque wine region in the south of France, known for its rich flavor profile.
A sophisticated wine tasting experience awaits in this wine-producing region.
Flavouring Frenzy
In Japan, the art of flavouring is a sacred tradition, with matcha and sesame being two popular flavors.
A traditional Japanese tea ceremony emphasizes the importance of subtle flavouring, such as green tea or matcha powder.
The subtle flavour of matcha is enhanced by the subtle bitterness of green tea.
Japanese Cuisine
Japanese cuisine is famous for its delicate balance of seasonings and ingredients, such as soy sauce and wasabi.
Sushi is a popular Japanese dish, consisting of vinegared rice and various raw fish or seafood.
Aromatic rice and herbs are a staple in many traditional Japanese dishes.
If you encounter the clue "Sweet rice wine used as a flavouring in Japanese cuisine" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
Our solution for "Sweet rice wine used as a flavouring in Japanese cuisine" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.
Other clues for this solution
Japanese cooking wine
Sweet rice wine
Sweet rice wine used in Japanese cookery
Rice wine used in tare sauce