5-letter solution for crosswords and word puzzles
The solution for the clue "Thick slice of meat (5)" in word puzzles and crosswords has 5 letters.
Here above you will find the solution for the clue "Thick slice of meat (5)", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Thick slice of meat (5)".
The solution has been verified by our author John Flower and can be used with confidence.
The clue "Thick slice of meat (5)" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Thick slice of meat (5)"
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Often, when you come across the clue "Thick slice of meat (5)" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Thick slice of meat (5)" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert John Flower, who has thoroughly verified this answer.
Funny etymological tidbits on Thick, Slice, Meat
Not to be taken seriously; every now and then, we also enjoy playing with words
Thick
The word thick is derived from Old English "thicca" meaning to heavy or rich, suggesting the idea of something being dense or substantial. In Old Norse, "þikk" referred to a thick layer of soil or a dense forest. The word's evolution ties to the concept of density and heaviness.
Slice
The word slice is derived from Old French "cisler" meaning to cut or divide, with the suffix "-ier" indicating action. This etymology relates to the idea of dividing or separating something, like cutting through a piece of meat. The French influence on the English language is evident in the word's usage.
Meat
The word meat comes from Old English "mete" meaning flesh or meat, with the suffix "-e" indicating a noun. This etymology ties to the concept of food or flesh, with the word's evolution reflecting the importance of meat in human culture. The word's grammatical structure and usage have remained relatively consistent throughout the English language.
If you encounter the clue "Thick slice of meat (5)" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
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Other clues for this solution
Sirloin, for example
*Did you know, a type of German beef ___ (ground beef patty) lent its name to 40a?
Word with skirt or strip
Ribeye, e.g.
Fajita filler, often
T-bone, for example
Porterhouse or New York
Delmonico ___, thick-cut beef preparation that was popularized in New York City
...Keats wrote about meat
Thick slice of fish or meat
Rare cut?
Picked up post and something for dinner
Cut of meat that can be rare?
Cut from Smallwood?
Restaurateur's turf?