4-letter solution for crosswords and word puzzles
The solution for the clue "A mixture of fat and flour, heated and blended, used as a basis for sauces" in word puzzles and crosswords has 4 letters.
Here above you will find the solution for the clue "A mixture of fat and flour, heated and blended, used as a basis for sauces", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "A mixture of fat and flour, heated and blended, used as a basis for sauces".
The solution has been verified by our author Derek Lowel and can be used with confidence.
The clue "A mixture of fat and flour, heated and blended, used as a basis for sauces" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "A mixture of fat and flour, heated and blended, used as a basis for sauces"
If you are solving your crossword or word puzzles online or on your smartphone, click “Copy” to copy the solution directly and paste it.
Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "A mixture of fat and flour, heated and blended, used as a basis for sauces".
Often, when you come across the clue "A mixture of fat and flour, heated and blended, used as a basis for sauces" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "A mixture of fat and flour, heated and blended, used as a basis for sauces" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert Derek Lowel, who has thoroughly verified this answer.
If you encounter the clue "A mixture of fat and flour, heated and blended, used as a basis for sauces" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
Our solution for "A mixture of fat and flour, heated and blended, used as a basis for sauces" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.
Other clues for this solution
Gravy thickener
Bechamel base
Component of béchamel sauce
Sauce thickener
Flour and butter sauce base
Sauce mixture
Wanton reducing wrong when making thickener
Butter + flour sauce
Fat and flour sauce
Sauce base of fat and flour
Mixture of fat and flour, used as a thickener
Béchamel thickener
Component of three of the five French “mother sauces”
Mixture of butter and flour heated and used as a basis for sauces
Herb gathered for chef's preparation