6-letter solution for crosswords and word puzzles
The solution for the clue "Iron-encased meat served very hot (6)" in word puzzles and crosswords has 6 letters.
Here above you will find the solution for the clue "Iron-encased meat served very hot (6)", often found in crosswords and word puzzles.
The New York Time, the LA Times, and many other crossword magazines have published puzzles with the clue "Iron-encased meat served very hot (6)".
The solution has been verified by our author John Flower and can be used with confidence.
The clue "Iron-encased meat served very hot (6)" may have other meanings in different crosswords, but according to our author, this is the most accurate one.
Solution for "Iron-encased meat served very hot (6)"
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Otherwise, always be careful to write the solution correctly. To help you, here is the letter-by-letter dictation of the solution: "Iron-encased meat served very hot (6)".
Often, when you come across the clue "Iron-encased meat served very hot (6)" in crosswords, it can be challenging to find the exact solution. We provide you with a verified and accurate answer, so you can complete your crossword without any doubts.
The clue "Iron-encased meat served very hot (6)" may appear in various crossword magazines, including the New York Times. We have selected the best solution to ensure it is correct, based on the interpretation of expert John Flower, who has thoroughly verified this answer.
Funny etymological tidbits on Ironencased, Meat, Served, Very, Hot
Not to be taken seriously; every now and then, we also enjoy playing with words
If you encounter the clue "Iron-encased meat served very hot (6)" in another crossword context, it may take on slightly different meanings. However, the solution provided here fits most Italian crossword grids, giving you an answer you can use with confidence.
Our solution for "Iron-encased meat served very hot (6)" is designed to work with online crosswords and crossword apps as well. Just click "Copy" to transfer the answer and complete your crossword in seconds.
Other clues for this solution
Prepared with brandy and set alight in cookery
French culinary term for a cookery procedure in which bananas, cherries, crêpes or steaks are served dressed in blazing liquor; or, a Chinese copper-red glaze flecked with blue/purple
How Baked Alaska is traditionally served
Ignite food such as crepe Suzette as a dramatic table-side cooking effect
Served alight (food) (6)
Blazing, on a dessert menu
Served in blazing liquor
Served in flaming brandy
Light on a table, say
How cherries jubilee is served
Fired at the table?
(Of food) served in flaming brandy
Crepe-Suzette cooking technique
In a blazing brandy sauce
Set afire, as food